Rani Mahal
Saag at Rani Mahal

The Menu

Every dish, made to order

128 dishes across 13 sections. Whole spices ground in-house, sauces simmered for hours, breads fired to order — 100% halal meat.

Have a dairy, nut, or other food allergy? Our menu descriptions don’t list every ingredient — please ask your server or call (914) 835-9066 before ordering.

Concept: samosas and kababs at the barSamosas with shredded saladConcept: aloo gobi, dark studio lighting

VEGETARIAN APPETIZERS

  • Samosa

    Veg

    A triangular pastry stuffed with potatoes, green peas and spices.

    $7.95
  • Pakora

    Veg

    Medium spiced vegetable fritters made with onion, potato, spinach and cauliflower.

    $6.50
  • Mixed Appetizers

    Veg

    Assorted samosa, mixed pakoras and papad.

    $10.95
  • Papad

    Veg

    Thin lentil wafer with cracked black pepper.

    $3.95
  • Masala Dosa

    Veg

    Thin rice crepe filled with spiced potato and peas, served with coconut chutney and sumber.

    $11.95
  • Ragada Patties

    Veg

    Spiced potato patties layered with chickpeas and herbs.

    $10.95
  • Gobi Manchurian

    Veg

    Cauliflower florets tossed in a garlic-tomato sauce and medium spices.

    $11.95
Concept: tandoori chicken tikka, dark studio lightingConcept: tandoori chicken, dark studio lightingChili chicken with cucumber and lemon

NON VEGETARIAN APPETIZERS

  • Meat Samosa

    Triangular pastry stuffed with ground lamb and fresh house seasoning.

    $8.50
  • Seek Kabab App

    Tandoor

    Kashmiri style minced lamb with aromatic herbs and spices, wrapped around a skewer and roasted in the Tandoor clay oven.

    $11.95
  • Shrimp Bagari

    Shrimp tempered with mustard seeds, curry leaves, and cooked in a tomato sauce and topped with caramelized onions.

    $13.95
  • Rani Ki Offering

    A selection of appetizers including chicken kabab, seek kabab, chicken tikka, shrimp tikka, papad and chicken wings.

    $13.95
  • Keema Dosa

    Thin rice crepe filled with ground lamb and fresh house coconut chutney and sumber.

    $13.95
  • Chicken Malai Kabab App

    MildKid-friendly

    Chunks of chicken marinated in ginger, garlic, white peppers, and yogurt. (Mild) (Child Friendly)

    $11.95
Saag — slow-cooked spinach with fresh tomatoNaan with a side saladFresh naan and salad

SOUPS AND SALADS

  • Mulligatawny Soup

    Veg

    Traditional soup made with lentils, vegetables, herbs & ground spices.

    $5.95
  • Tomato Soup

    Veg

    Cream of fresh tomatoes, garnished with roasted bread croutons & fresh ground spices.

    $5.95
  • Chefs Salad

    Veg

    Tomato, cucumber, green pepper, onion & carrot with homemade dressing.

    $7.95
  • Chicken Soup

    Flavored with onion, ginger, garlic and garnished with coriander leaves.

    $5.95
Concept: mixed vegetable curry, dark studio lightingConcept: aloo gobi, dark studio lightingVegetable karahi with fresh peppers

VEGETARIAN

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

  • Sabji Lawjawab

    VegLow fat

    Fresh mixed vegetables cooked with tomatoes, ginger, and bay leaves (Low Fat)

    $17.95
  • Broccoli Jalferazy

    Veg

    Fresh broccoli cooked with onions, tomatoes, ginger, garlic, and bell pepper

    $17.95
  • Aloo Gobi

    VegMild

    Cauliflower, potato & tomato cooked in a delicately spiced light gravy.

    $17.95
  • Baingan Bhurtha

    Veg

    Eggplant broiled over charcoal, peeled. mashed & sauteed with chopped onions.

    $17.95
  • Chana Masala

    Veg

    Chickpeas cooked with medium spiced tomatoes, onions, ginger & garlic.

    $17.95
  • Sabji Masala

    Veg

    Mixed vegetables cooked in a medium spiced creamy tomato sauce.

    $17.95
  • Bhindi Mafaz

    Veg

    Deep fried okra with fresh coconut, ginger, onion, garlic & curry leaves.

    $17.95
  • Palak Paneer

    VegMild

    Homemade cheese cubes cooked with delicately spiced spinach gravy.

    $17.95
  • Malai Kofta

    VegMild

    Minced cottage cheese, potato balls stuffed with nuts & fruits cooked in mildly spiced creamy cashew & almond sauce.

    $18.95
  • Shani Paneer Tikka Masala

    Veg

    Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.

    $21.95
  • Aloo Gobi Palak

    Veg

    Spinach cooked with potatoes & cauliflower.

    $17.95
  • Rani Ki Avial

    Veg

    Eggplant, squash, potatoes, yams & carrots in a coconut sauce tempered with fresh curry leaves.

    $17.95
  • Navaratan Korma

    VegMild

    An assortment of vegetables cooked in a mildly spiced creamy cashew & almond sauce.

    $18.95
  • Vegetable Biriyani

    Veg

    Aromatic basmati rice cooked Hydrabadi style with a selection of vegetables, spices & a touch of saffron.

    $17.95
  • Mushroom Masala

    Veg

    Fresh mushrooms cooked in a tomato cream sauce with garlic, ginger and bell pepper.

    $18.95
  • Mutter Paneer

    Veg

    Fresh home-style cottage cheese cooked gently with fresh garden peas and blended with spices.

    $18.95
  • Chana Sag

    Veg

    Chickpeas cooked in a medium spiced spinach gravy.

    $18.95
Concept: butter chicken, dark studio lightingButter chicken in a creamy tomato gravyChicken tikka masala with scallions

CHICKEN

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

Entrees

  • Chicken Korma

    Mild

    Skinless chicken blended with mild spices in a creamy cashew nut sauce.

    $20.95
  • Chicken Tikka Sagwala

    White meat chicken, medium spiced, with tomatoes & creamy spinach sauce.

    $20.95
  • Chicken Tikka Masala

    Boneless white meat chicken simmered in a tomato cream sauce with garlic, ginger & bell pepper.

    $21.95
  • Chicken Makhni

    Tandoor

    Tandoori chicken cooked with chopped tomatoes, green pepper, butter & flavored with spices.

    $20.95
  • Chicken Vindaloo

    Spicy

    Chicken cooked with potatoes in a very spicy sauce.

    $20.95
  • Chicken Madras

    Boneless chicken cooked in a tangy coconut stew flavored with ginger & curry leaves.

    $20.95
  • Chicken Curry

    Skinless chicken cooked in tradition Kashmiri masala.

    $20.95
  • Chicken Jalfreazy

    Boneless white meat cooked with onions, tomatoes & bell pepper.

    $20.95
  • Chicken Do Paiza

    Boneless chicken cooked with garlic, ginger, seasoned onions & bell pepper.

    $20.95
  • Chicken Biriyani

    Aromatic long grain Basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.

    $20.95
  • Chicken Bhuna

    Boneless chicken cooked with garlic, ginger, onions, bell peppers & tomatoes served in gravy.

    $20.95
  • Chicken Kanda Curry

    Chunks of boneless white meat chicken cooked in coconut milk with spices, onions, tomatoes, and curry leaves.

    $20.95

Lunch Special

  • Non - Veg Style

    Choice of plain Naan, Appetizer, one Non-Veg entree, and Rice Pudding

    $18.95
  • Veggie Lovers

    Choice of plain Naan, Appetizer, one Veg entree, and Rice Pudding

    $16.95
Concept: lamb kadai with naan, dark studio lightingConcept: lamb kadai, dark studio lightingRed curry finished with onion and cilantro

LAMB

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

  • Lamb Phaal

    Spicy

    Lamb cooked with a blend of chilies, onions, tomatoes, and spices.

    $26.95
  • Lamb Vindaloo

    Spicy

    Boneless lamb cooked with potatoes in a hot spicy sauce.

    $26.95
  • Goat Curry

    cooked with tomato's onion ginger garlic and bayleaf (North Indian style)

    $28.95
  • Lamb Korma

    Mild

    Lamb blended with mild spices, in a creamy cashew nut sauce.

    $26.95
  • Lamb Sag

    Mild

    Boneless chunks of lamb in a delicately spiced spinach sauce.

    $26.95
  • Lamb Rogan Josh

    Tender cubes of lamb cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove & onion gravy).

    $25.95
  • Lamb Do Paiza

    Lamb prepared with a lot of fresh chopped onions & seasonings (garlic, ginger, coriander & medium spices).

    $26.95
  • Lamb Madras

    Lamb cooked in a tangy coconut stew flavored with ginger & curry leaves.

    $26.95
  • Kadai Lamb

    Tender cubes of lamb cooked with bell pepper, tomatoes & onions tempered with hot chilies & ground spices.

    $26.95
  • Boti Kabab Masala

    Tandoor

    Lamb kabab slow cooked in the tandoor clay oven & then simmered in a tomato sauce with garlic, ginger & bell pepper.

    $28.95
  • Lamb Biriyani

    Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios & ghee.

    $26.95
  • Lamb Chops

    Lamb chops marinated in mixed spices and baked in a clay oven.

    $33.95
Concept: tandoori chicken, dark studio lightingTandoori platter with onion and lemonConcept: tandoori chicken, dark studio lighting

TANDOORI

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

  • Tandoori Chicken

    Tandoor

    Skinless chicken marinated in yogurt, ginger & flavored with freshly ground spices then baked in a clay oven.

    $19.95
  • Chicken Tikka

    Chicken breast marinated in yogurt, ginger & flavored with fresh ground spices then cooked in a clay oven.

    $20.95
  • Lamb Tikka

    Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger & spices & roasted in a clay oven.

    $26.95
  • Tandoori Fish

    Tandoor

    Marinated king fish slow cooked in the tandoor clay oven.

    $24.95
  • Shrimp Tandoori

    Tandoor

    Jumbo shrimp marinated in yogurt, ginger, garlic, delicately flavored with spices & baked in a tandoori oven.

    $24.95
  • Tandoori Medley

    Tandoor

    Lamb Tikka, chicken kebab, tandoori shrimp, seek kebab and tandoori chicken.

    $27.95
  • Tandoori Lobster

    Tandoor

    Marinated succulent lobster slow cooked in the tandoor clay oven.(One piece)

    $39.95
  • Paneer Tikka

    Tandoor

    Homemade cottage cheese in a subtle cardamom marinade; grilled to perfection in the tandoori clay oven.

    $21.95
Concept: whole grilled fish, dark studio lightingConcept: whole fish and tandoori chicken table spread, dark studio lightingConcept: thali tray with tandoori fish and naan, dark studio lighting

SEAFOOD

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

  • Shrimp Korma

    Mild

    Jumbo shrimp gently simmered in coconut milk, blended with mild spices and a creamy cashew nut sauce.

    $24.95
  • Tandoori Shrimp Masala

    Tandoor

    Shrimp tikka slow cooked in the tandoor clay oven and then simmered in a tomato cream sauce with garlic, ginger and bell pepper.

    $24.95
  • Shrimp Bhuna

    Jumbo shrimp cooked with garlic, ginger, onions, bell peppers and tomatoes served in gravy.

    $24.95
  • Shrimp Manglorian

    Jumbo shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves.

    $24.95
  • Manglorian Fish Curry

    Fish cooked in a tangy coconut stew with ginger & curry leaves.

    $20.95
  • Shrimp Vindaloo

    Spicy

    A Goan specialty, shrimp cooked with potato in a very hot sauce.

    $24.95
  • Shrimp Malai

    Tandoor

    Jumbo shrimp marinated in a mild garlic, ginger, cashew almond cream sauce and then cooked in the tandoor clay oven.

    $24.95
  • Shrimp Biriyani

    Jumbo shrimp cooked with saffron rice, almonds, pistachios & coriander leaves.

    $24.95
  • Shrimp Sag

    Jumbo shrimp cooked in a mild spinach sauce.

    $24.95
Concept: curry sauce and whole spices, dark studio lightingConcept: full table spread, dark studio lightingCurry served with basmati rice and naan

MEDLEY

All Entrees are served with aromatic Basmati Rice. We use Canola oil in all of our foods. If you have any allergies, please note in the Special Instructions box.

  • Korma Medley

    Mild

    Simmered in coconut milk, blended with mild spices, and a creamy cashew nut sauce.

    $28.95
  • Dhaba Medley

    Tandoor

    Prepared first in the tandoori oven, and later cooked with ginger, onions, tomatoes, and curry leaves.

    $28.95
  • Masala Medley

    Tomato cream sauce with garlic, ginger and bell pepper. The “favorite tikka-masala sauce”

    $28.95
  • Madras Medley

    Tangy coconut stew flavored with ginger and curry leaves.

    $28.95
  • Lamb Vindaloo

    Spicy

    Boneless lamb cooked with potatoes in a hot spicy sauce.

    $27.95
  • Bhuna Medley

    Cooked with garlic, ginger, onion, bell peppers and tomatoes served in a thick gravy sauce.

    $28.95
  • Sag Medley

    Creamy spinach sauce

    $28.95
  • Biriyani Medley

    Aromatic long grain Basmati rice cooked with dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.

    $28.95
Concept: dal with naan, dark studio lightingCreamy tomato curry with scallionsMixed vegetables in a copper karahi

SIDE DISHES

  • Rice

    Veg
    $5.50
  • Mixed Pickles

    Veg
    $4.50
  • Mango Chutney

    Veg
    $4.50
  • Raita

    Veg
    $4.50
  • Hot Sauce

    Veg
    $4.95
  • Masala Sauce

    Veg
    $5.95
  • Dal Maharani Makhani

    Veg

    Black lentil

    $13.95
  • Dal Tarka

    Veg

    Yellow lentil

    $13.95
Naan fresh from the tandoorNaan with a side saladFresh naan and salad

BREADS

  • Nan

    VegTandoor

    Unleavened Indian bread baked in the tandoori clay oven.

    $4.95
  • Onion Nan

    Veg

    Unleavened bread stuffed with chopped onions, green pepper and red pepper.

    $5.50
  • Garlic Nan

    Veg

    Unleavened bread stuffed with ground garlic and cilantro.

    $5.50
  • Rani Ki Special Nan

    Bread stuffed with minced chicken tikka and coriander leaves.

    $6.25
  • Peshwari Nan

    Veg

    Unleavened bread stuffed with nuts, raisins, and cherry.

    $6.25
  • Poori

    Veg

    A puffed whole wheat bread.

    $6.25
  • Chapathi

    Veg

    Thin dry whole wheat bread.

    $5.50
  • Aloo Paratha

    Veg

    Paratha stuffed with potatoes, ginger, garlic and coriander leaves.

    $7.25
  • Keema Paratha

    Paratha stuffed with lamb, ginger, garlic, onion & tomato.

    $8.50
Concept: wine service, dark studio lightingConcept: appetizer bowls and wine at the bar, dark studio lightingConcept: curry bowls and wine at the bar, dark studio lighting

BEVERAGES

  • Coke

    Veg
    $2.50
  • Diet Coke

    Veg
    $2.75
  • Sprite

    Veg
    $2.75
  • GInger Ale

    Veg
    $2.50
  • Club Soda

    Veg
    $2.50
  • Tonic

    Veg
    $2.25
  • Cranberry Juice

    Veg
    $4.50
  • Apple Juice

    Veg
    $4.50
  • Orange Juice

    Veg
    $4.50
  • Redpom

    Veg
    $3.95
  • Pineapple Juice

    Veg
    $4.50
  • Mango Lassi

    Veg
    $5.95
  • Salt Lassi

    Veg
    $6
  • Numbu Pani

    Veg
    $6
  • Poland Spring

    Veg
    $4.50
  • Sweet T Lassi

    Veg
    $5.95
  • Milk

    Veg
    $3.50
  • Ice Tea

    Veg
    $3.25
  • Mango Juice

    Veg
    $4.50
  • Chocolate Milk

    Veg
    $3.95
  • Strawberry Lassi

    Veg
    $5.95
  • Snapple

    Veg
    $3.95
Golden korma with peppers and cashewConcept: full thali platter, dark studio lightingConcept: curry bowls at the bar, dark studio lighting

DESSERT

  • Rice Pudding

    Veg
    $4.95
  • Rasamalai

    Veg
    $5.95
  • Gulab Jumun

    Veg
    $5.95
  • Kulfi

    Veg
    $5.95
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